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Healthier bivalves, healthier shellfish industry

Healthier bivalves, healthier shellfish industry

2019-12-19 News 0

Oysters, mussels, clams… marine molluscs are valued as tasty sources of nutrients. They are also valuable sources of income for many regions. EU-funded research is developing new knowledge and innovative techniques to help tackle diseases that can affect the health of bivalves and the livelihoods of producers as well as consumer health.

Source: Research Information Centre
Healthier bivalves, healthier shellfish industry

 

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