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Traditional pig breeds could boost pork industry's sustainability

Traditional pig breeds could boost pork industry's sustainability

2019-09-04 News 0

An EU-funded project has researched lesser-known and not industrially farmed pig breeds in a bid to help Europe’s pork industry diversify and become more sustainable. This could help save endangered breeds, benefit the environment and result in new, high-quality meat options for consumers.

Source: Research Information Centre
Traditional pig breeds could boost pork industry's sustainability

 

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